Italian Chocolate with Probiotics - Healthy and Tasty
August 25th 2010 17:43
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I am in heaven because a probiotic manufacturer and a farm-to-store chocolate manufacturer have married a chocolate bar with probiotics! It seems rather unbelievable because chocolate is so wicked, and probiotics is so humane. But it's true and here is the healthy news.
Ganeden Biotech and Agostoni Chocolate together announced Chocolate Plus Private Label. The product is the first store brand functional snack program to bring together GanedenBC30 probiotic with an award-winning premium Italian dark chocolate. Now, this is the way to eat chocolate!
Designed to fit into retailer's confectionary and wellness supplement categories, the Chocolate Plus Private Label program offers a mix-and-match approach for product feature and pricing flexibility.
Chocolate lovers start with the popular health benefits of Agostoni's premium Italian dark chocolate--70 percent for a high cocoa content or 60 percent for a softer flavor profile--and can opt to munch on the chocolate with the GanedenBC30 probiotic alone, or savor a chocolate bar that includes GanedenBC30 probiotic plus toasted flax seed, which contributes additional Omega oils.
Beyond choices in flavor and ingredients, the Chocolate Plus Private Label program gives chocolate fanatics the option of two chocolate bar sizes: either a bite-sized 0.5 ounce mini-bar or a 1.1 ounce snack bar format.
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